Meet the Cavavin team at the Paris Franchise Expo
Alice Tuffery, writer
Cavavin is promoting its franchise opportunity at Franchise Expo Paris this year.
The wine franchise is pleased to be bringing its business concept to the world’s most diverse franchise exhibition this year. The event runs from Sunday 22nd to Wednesday 25th March at the Paris Expo Porte de Versailles, Pavilions 2.2-2.3-3.
The Franchise Expo Paris displays 500 investment opportunities, 130 of which are international businesses from countries as far afield as Brazil, Taiwan and Russia. Along with brands like Spar and Schmidt Kitchens, Cavavin will chat to potential investors about its innovative business model.
Entrepreneurs hoping to broaden their horizons will be able to find out more about franchises from 90 different sectors, from automotive to wellbeing, catering and real estate. More than 35,000 visitors are expected to attend this year, which demonstrates just how many people there are out there looking for a change of career.
Those who attend the Franchise Expo Paris will be able to meet with experts from the industry, as well as franchisors and existing franchisees. This gives visitors the chance to listen to the experiences of those who have been through the franchising process and get a deeper understanding before they take their first steps.
The French Franchise Federation and experts from its college will also be on hand to provide specialist advice and useful insight. Meanwhile, 100 free conferences and workshops will run across the four-day event. These should help potential investors make an informed decision and find the right franchise opportunity for them, so they can set themselves on the path to success.
The Franchise Expo Paris is always keen to welcome new and interesting businesses, and, this year, it’s hosting 150 new franchises that have never appeared at the exhibition before. To book your place at one of the world’s biggest franchise events, click here.
CAVAVIN
CAVAVIN allows its franchisees to succeed in selling wines & spirits through its differentiating concept and to select the assortment of their wine shop among 2,000 wines and spirits from partner winemakers offering authentic and exclusive products (with room for external supply)
Alice Tuffery, writer