Subway spices up its menu
Sophie Cole, writer
Subway has introduced lots of tasty new options to its already expansive menu, giving sandwich lovers even more choice.
Subway is known for offering its customers plenty of choice when it comes to making one of its delicious sandwiches. However, fans of the sandwich franchise will be thrilled to learn that it has now expanded its menu even more, including lots of exciting new kinds of bread, fillings and sauces.
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21 brand new ingredients are now available at Subway stores across the UK, with the brand-new bread options attracting the most interest. Now, those who are gluten intolerant will be able to sample Subway’s tasty sandwiches, as it has introduced a gluten-free bread that can be filled with new options like maple cured streaky bacon, thai chicken and spinach. The gluten-free bread is also joined by paprika and chill bread, for those who want to add more spice to their lunch.
Subway has also introduced some exciting new salad options, including the Tuna Nicoise, which can be topped off with one of its new poached eggs with a rich runny yolk. Also on the menu is the brand new Thai Chicken salad, which has all of the zing and spice you’d expect from Thai food.
New sauces like Sriracha and improved hickory smoked BBQ are also available across Subway’s UK network. They can be added to either of the sandwich franchise’s new wraps; the tasty vegan signature loaded wrap which features the brand-new vegan patty and vegan garlic aioli in a tomato and basil wrap, or the BBQ chicken and bacon wrap.
Subway has more than 22,000 franchisees operating in more than 112 countries, making it one of the world’s best-known franchises. Its menus are constantly changing to offer its global customer base more choice no matter what their tastes are.
Subway®
With over 2,500 stores in the UK and Ireland and more than 43,000 stores in over 110 countries, Subway® is now the largest quick service food outlet in the world.
Sophie Cole, writer