Crepe Delicious offers fantastic franchise opportunity
Alice Tuffery, writer
Crepe Delicious has opened up its franchise opportunity for prospective investors who would like to join a growing food business.
The restaurant franchise, which operates under the full name Crepe Delicious Urban Café, was founded in 2004 and has since established a presence across Canada and North America. The brand currently has a network of 70 international stores and will expand into the UK in 2021.
Anyone who invests in the attractive food concept brand will be able to serve delicious sweet and savoury crepes, as well as a wide range of gelato options and sandwiches. The franchise also sells a variety of coffees too, for those in need of a caffeine fix.
Crepe Delicious can offer investors a turnkey opportunity, so everything will be in place, ready for the franchisee to get up and running. The initial fee is relatively low, at £100,000, and you’ll need to have 50 percent of this figure in liquid capital to qualify for the investment.
In joining Crepe Delicious, investors will become part of the Pheby Food Concepts brand, which owns five other thriving restaurant and shop businesses, including Wok&Go. The parent company was founded in 2008 by Des Pheby, and now has a quick-moving operational team in place to support franchisees as they navigate the ever-changing food industry.
If you think Crepe Delicious could be the franchise for you, why not request a prospectus to find out more about its investment opportunity? You can order it by getting in touch with Richard Pakey, franchising expert and Regional Director of Lime Licensing Group, which is supporting Crepe Delicious as it expands. Email richard@limelicensinggroup.co.uk or call or text 07904 697591.
Alternatively, investigate the opportunity further at the Crepe Delicious Point Franchise page, linked above.
Crepe Delicious
Chef Oded embarked on an international quest to find the perfect addition to a vibrant North American quick-service restaurant and fast casual industry. His travels took him around the world, including Western Europe, the Far East and North Africa. While visiting Paris, France, Oded observed street vendors serving crepes and fell in love. He immediately began to visualise the combination of North Americans’ love for street food with the delights of a fresh crepe. He took this simple yet stylish concept, combined it with his hotel/restaurant experience of more than twenty years and founded Crepe Delicious.
Alice Tuffery, writer