Franchising details
Bagel Corner is looking for Regional or National Master Franchisees for the United Kingdom
The Bagel Corner concept was born in 2010 as a quality, fresh, made in front of you Bagel Quick Service Restaurant.
With 30 units up and running, Bagel Corner offers a proven business model and has contributed to creating a market segment of its own.
Each outlet offers a wide range of bagels, salads and soups all prepared with fresh produce in front of customers.
As well as providing quality food, it’s quick too with customer served within 70 seconds of ordering. The Bagel Corner menu is also attractively priced, catering for the budgets of all customers, by providing student snacks to business lunches.
Bagel Corner has developed a unique concept to allow them to compete in the rapidly growing Quick Service sector.
Busy customers can order their lunch directly from the Bagel Corner website and then pick it up from the restaurant. This avoids lengthy queues and ensures that customers are totally satisfied and remain loyal to the brand.
Bagel Corner restaurants can be adapted to fit any type of location:
- Take away Kiosk – minimum 7m2
- Shop in Shop – minimum 20m2
- Restaurant – minimum 40m2
Franchise costs and details
Training and support
Master Franchisees will receive an extensive 10-day training program as well as onsite support and ongoing assistance.