Imperial Grill Franchise

Who are Imperial Grill Ltd?

We are three best friends that had worked for various takeaways over the years. We have always had a passion for food and an eye for quality. We decided to start our own take away using our skills and know how to make unique and delicious food. We have made a system in which anyone could manage one of our kitchens it is simple yet efficient in terms of output and management.

Mario Da Silva

Mario has experience in running and maintaining supply chains and ensuing key accounts are maintained and expanded. Mario has experience in working in various Takeaway establishments.

Mc

Macdonald has over 10 year experience in making and preparing food. Macdonald is the mastermind of the Imperial Menu . Macdonald has made and perfected the Imperial range of Tastes such as the Imperial Mayo / Imperial Salt / The Marinade for the shish meats

Suni

Suni has been a business owner from the tender age of 17 years old . Suni has experience in running numerous various businesses simultaneously of which some of his own businesses were franchises. Suni has extensive knowledge in managing teams of different people and different businesses which all have been a success. Suni bring a wealth of knowledge in people management and business growth to the Imperial table.

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Imperial Grill Ltd are now expanding and we have a variety of new franchise opportunities right now in several locations as we continue our expansion across the UK, we would like to hear from you.

“ Our passion is to share with you the feeling of comfort and the joy of trying something new and utterly mouth-watering. Our passion is bringing to the world the most delicious gyros , loaded fries and many more delicious dishes with our unique imperial grill flavours. “

Trends and facts about food franchises

The food and beverage industry is the UK’s largest manufacturing sector, accounting for 7% of GDP and achieving

a whopping turnover of £80 billion a year. The sector has also proved resilient in the face of economic fluctuation, maintaining steady growth and employment figures throughout.

People in the UK are also eating out more – the growing appetite for diverse and convenient dining means consumers are forecasted to spend £54.7 billion by 2017, with a predicted growth in the restaurant industry of £10 billion by 2019.

Location in food business is paramount – find an established brand and open in the right location and you have a significant chance of making a lucrative living.

One thing is certain – Britain loves takeaways.

We lead such busy and hectic lives that there isn’t always time to cook dinner after all the other tasks of the day have been completed. The amount of takeaway businesses in the UK continues to grow and there is a significant profit to be made from running a takeaway franchise.

Currently, the takeaway industry is worth £4.5 billion and this figure is set to rise! There has never been a better time to become a takeaway franchisee. British households spend at least £80 per month on takeaway foods such as pizza and fish and chips.

Your takeaway franchise can include a seated restaurant too, there is so many types of takeaway business you can run! You can run your business online from home or at a fixed location – which ever suits you best! Research shows that the most popular takeaway cuisine is Chinese, closely followed by Indian! There is a franchise opportunity for anyone looking to make their mark in the takeaway industry! Benefit from a franchisor’s support, training and proven business model while you develop your takeaway franchise business.

Takeaway franchises are an ideal career for anyone with a passion for food and an entrepreneurial mind-set.

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Check out some interesting facts about the UK takeaway industry below:

• Brits pay £1,000 a year for takeways, which works out at around £80 per month.
• Telephone orders still account for the largest amount of takeaway orders, but the amount of meal deliveries ordered online has increased dramatically thanks to prominent brands such as Just Eat and Deliveroo.
• Popular takeaway franchises in the UK include Auntie Anne’s, Papa John’s, Wolf and Mary Brown’s Chicken & Taters!
• Becoming a takeaway franchisee means you can avail of a franchisor’s assistance with site selection, store design, equipment selection and marketing your new business.
• Takeaways are always cheap, convenient and satisfying but they are not always healthy. Healthier pizza options have a thin base and vegetable or lean meat topping.
• Young adults aged 18-24 are more likely to induldge in fast food and takeaways at least once a week, compared to the over 65s.

What does a Imperial Grill Ltd Franchise consist of? What do you get as a Franchisee?

So many people think of starting their own business - not just for the financial rewards but for the opportunity to be your own boss and run your own life. But the downside is that although you get all the rewards, you also take the risks.

Taking on a franchise within a proven operation reduces those risks substantially. By joining Imperial Grill Ltd, you can reduce them even more!

Track Record of Success

We have a developed a method of doing business that works well and produces successful results.

Strong Brand

One of the biggest advantages of franchising is that the company is building a brand on a regional or national basis that should have value in the eyes of customers you’re trying to attract.

Training Programme

We have a training programme designed to bring you up to speed on the most successful methods to run the business. We have reference materials to assist you in dealing with whatever comes up while you’re running your business.

Ongoing Operational Support

We have staff dedicated to providing ongoing assistance to franchisees. You’re not alone when you’re building and running your business, and you can always call on experienced people when you hit a rough spot or want to share new ideas for growing the business.

Marketing Assistance

We will offer you marketing assistance to provide you with proven tools and strategies for attracting and retaining customers.

Purchasing Power

As a franchise you can take advantage of the buying power of the entire system to negotiate prices for everything you need at significantly lower levels than you could achieve as an independent operator.

Risk Avoidance

The biggest reason to buy a franchise is that, if you’re smart, it will help you avoid much of the risk of starting a new business.

Everyone working for Imperial Grill Ltd is an important player on the team.

We believe in building personal professional relationships with our customers and being polite and helpful at all times. We must make it easy for people to do business with us.

Our aim is to provide a nationwide quality service to customers with an emphasis on personal service and professionalism. We aim to build up a strong two way working relationship with all our franchisees, and make the Imperial Grill Ltd name synonymous with excellence.